Our first gose went so well, we’ve decided to make it a thing. Sea salt and coriander come together with grapefruit this round for another delightfully refreshing sour.
- ABV: 5.3%
- IBU: 12
CURRENT TAPROOM HOURS:
Mon - Thur: 4pm to 11pm | Fri: 11am to 12am Sat: 10am to 12am | Sun: 10am to 11pm
Please note: kitchen closes one hour before taproom. On Sat and Sun, kitchen closed from 3 to 4pm to transition to dinner service.
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